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Common Core Standards

Potato Soup

Grade Level:
4
Subject:
Nutrition Education
Topic:
Pick of the Month: Potatoes
Objective:
Students will learn about the nutritional value of potatoes and work together to create potato soup in their classroom
Healthful Living Essential Standards Addressed: K.NPA.1, K.NPA.2, 1.NPA.1 1.NPA.2, 2.NPA.1, 2.NPA.2, 3.NPA.1, 3.NPA.2, 4.NPA.1, 4.NPA.2
Prep:
Purchase potatoes, green onions, carrots, garlic, celery, canned milk, vegetable broth. Pre-bake the potatoes.
Materials:
Crock Pot. Vegetables. Cutting Boards. Knives. Graters. Other ingredients listed above. Books.